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“We will give it to export because the price is more profitable than the domestic one. Last year they told us that he would take them to Jordan, so that the Jordanians would collect the lambs, he said, about 100 of us sold them last year, which we also went out to breed, ”said Nicolae Lucaciu, breeder.
The announcement that will affect millions of Romanians! A kilo of live lamb will reach 14 lei
At Satu Nou de Sus, Ilie Chiver has also been eating lamb in her saivan for a few days. They will also go to export. “There is more money than I give you ours. It is worth investing in them, only the treatments, the drugs, they are all expensive and when you draw the line at the end and you see that you have not given anything to the lamb,” he explains.
In the Aiud area, the situation is similar. This breeder has more than 300 lambs of the Suffolk beef breed, but also local.
Estimates show that, at Easter, a kilo of live lamb will cost 14 lei. For a 25 kilogram copy, the price would therefore be 350 lei. Even double than in 2020.
But Romanians are not heavy consumers of this type of meat. We only eat sheep at Easter. Chicken and pork have no competition, otherwise. Some breeders have already negotiated with intermediaries and the lambs will arrive at the Port of Constanza, writes Capital.
