Traditional Family Apple Pie Recipe – Try It

Elena, how do you mention “Cake Day”?

I haven’t had a cake day for several years; I remember this campaign was organized during school days, where I myself was selling fried delicacies. We donate all donated money to the Compliance Campaign. I am glad that fate has also brought me to television, where this beautiful campaign takes place within the organization – every year we met and tasted cakes with colleagues before the pandemic, and at the same time – donated to the “Campaign Compliance “.

Elena, do you bake a cake yourself for this day?

What a pie day without pie … Of course I bake it! And this year, while different, it certainly won’t be without cake. I have already planned and prepared all the ingredients for the cake.

Maybe you have a brand name cake recipe that you could share?

Our family has a long tradition of apple pie. I’m not going to lie, before I shared the recipe, I called my mom and asked if I could reveal her recipe. Permission is given, so I share with you the most delicious apple pie recipe in our family.

The cake will need:

• 6 apples
• 4 eggs
• 1 glass of flour
• 1.5 glasses of sugar
• 0.5 glasses of sour cream
• Cherry jams

Own:

We cut the apples, we separate the whites from the yolks. Beat the yolks with 1 glass of sugar for about 15 minutes. After beating, add a glass of flour and begin to beat the whites until you get a stiff foam. Add the proteins to the dough and then the apples. Place the dough on a greased baking sheet and shoot for 15 minutes. in an oven preheated to 180 degrees.

While the cake is baking, we make the glaze: we beat the sour cream with the sugar. Cover the baked cake with sour cream and place the cherries on top. Bake for another 30-35 minutes. 180 degree oven. Roasted with sour cream with sugar creates a very crisp and sweet crust, and cherries, a pleasant acidity.

You can still bake a cake and join Cake Day!

Recently married, which one, you or a man, are you most often in the kitchen?

The kitchen is my area. I can spend hours and hours here, I really enjoy experimenting, trying new recipes, so here I am allowed to reign. The bride also knows how to cook: her chili stew competes with all my …

In general, do you like to cook?

Very! I inherited my love for cooking from my mother and my grandmother; They always did it in our house, so I watched and learned from the best from a young age. It is true that I cannot stand the recipes, no matter how constantly I follow them, I still adjust myself … Yes, I seem to get the best.

Do you like sweets, cakes and other desserts?

With a cup of black coffee, really. I am not a very sweet tooth, but a delicious piece of cake, dark chocolate or cinnamon; I would never give up. How do you say there? Ginger cures colds and dessert does it all!