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Mr. Baker and Pastry due to low quality. The Bangladesh Standards and Testing Institute (BSTI), the body that formulates and regulates product quality, has banned 18 brands of products, including bakery cookies..
This information has been given in a press release sent to the media signed by BSTI secretary Moinuddin Mia on Saturday..
These products have been banned as they were found to be below the Bangladesh standard (BDS) when conducting surveillance on the open market and purchasing and testing products in the BSTI laboratory..
At the same time, companies have been ordered to refrain from selling and distributing commercial advertisements to interested manufacturers, suppliers, wholesalers and retailers without any further approval by improving the quality of these products and withdrawing the products from the market..
Prohibited products include 18 brands.
The AP-1 brand ghee from Chittagong Kalpana Commodities Company, the semolina from the Chittagong’s Anchor Chittagong Flower Mills brand, Al Amin Bakery from Jessore and the Al Amin brand pill from Confectionery, Dhaka’s Mr. Sr. Baker and Pastry. Baker’s Biscuits, Saba Chips (Papa) from Faridpur’s Safe Food Industries, Cox’s Bazar’s Riyadh Salt Industries Ltd., Banga Brand Iodized Salt, Rajshahi Confectionery’s RM Brand Ghee, Bogra’s Genius Sefi; Sum of Seema Flower Mills Ltd. from Bogra, Butter Oil and Ghee from Raja brand from GM Food Products of Gazipur, Butter of Nurjahan from Shah International Food Products brand of Gazipur, Mother Dairy of Shariatpur. Ghee from the Shamser Nagar Shahi brand and a name change Not without a soybean oil loose drum.
BSTI conducts periodic surveillance campaigns throughout the year to verify whether companies are producing quality products after the issuance of product quality certification and collects the products from the open market and tests them in the BSTI laboratory..
One of BSTI’s responsibilities is to formulate and improve the quality of the goods and services produced in the country, as well as maintaining the quality of imported products. One of the functions of BSTI is to formulate, test and certify the quality of processed foods and manufactured products..
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