More cases of bird flu are detected on the island



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A case of bird flu has been detected in a swan in Co Derry.

The H5N8 strain of the virus was confirmed after testing on the dead bird found at Lough Beg.

Northern Ireland’s chief veterinarian, Robert Huey, said the discovery was not a surprise, given recent cases in the Republic and Britain.

He urged poultry business owners to intensify biosecurity precautions to prevent the disease from entering their flocks.

The public health risk from the H5N8 strain of bird flu is classified as very low, with a very low food safety risk, but the virus would have a significant adverse impact on the industry if detected in commercial poultry operations.

If avian influenza were to enter our Northern Ireland flock, it would have a significant impact on our poultry industry.

Dr Huey said: “This detection in Northern Ireland is not surprising as there have been two recent confirmed cases of highly pathogenic avian influenza in poultry in Great Britain.

“There have also been three confirmed cases of H5N8 in wild birds across England and a hawk in County Limerick tested positive in recent days. Also, the risk of an avian influenza outbreak in the UK increases during the winter months due to the migration of wild birds. “

Dr Huey said the risk to poultry in Northern Ireland was “moderate”. He said biosecurity levels at individual sites were a crucial mitigating factor.

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“Veterinary officials continue to monitor the situation in Great Britain and the Republic of Ireland and in consultation with stakeholders will determine the next steps necessary to mitigate an outbreak of avian influenza in poultry here,” he said.

“I would re-emphasize the need for all poultry farmers, including game birds and pet birds, to act now and carefully consider and improve biosecurity to reduce the risk of disease transmission to their flocks.

“If avian influenza were to enter our Northern Irish flock, it would have a significant impact on our poultry industry, international trade and the overall economy. All poultry farmers should critically review and improve their biosecurity measures where necessary to keep their birds safe. “

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