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Original Title: “Electronic Identification Card” for Food Alibaba Cloud Launches Cold Chain Food Traceability System Solution
Chinanews, Dec 10 Today, Alibaba Cloud officially launched the cold chain food traceability system solution. It is equivalent to the “electronic identification card” of food, which can perform closed loop traceability from the first stop in the supply chain to the consumption link, to understand the flow of the food supply chain of the cold chain and ensure food safety. Since this year, this set of solutions has been applied in Hubei, Zhejiang, Zhengzhou and other places.
According to statistics, since the new corona epidemic, more than 10 provinces, including Beijing, Liaoning, Anhui, etc. have detected positive for the nucleic acid of the new corona virus in food or imported packaging from the cold chain.
Alibaba Cloud’s “cold chain food traceability system” solution is based on AntChain traceability platform, which can realize the whole cold chain food production process and circulation information in the chain, and the whole chain can be reliably traced; The entire cold chain circulation chain can be displayed, queried and Traceability, so that the source can be found and its whereabouts traced.
Through the “cold chain food traceability system”, the competent department can grasp the cold storage record, the main body of the cold chain, the entry and exit of food from the cold chain and the production and sale of different types of cold chains. Companies can easily perform code assignment, scan code storage, and track source code management of cold chain foods using PC terminals or small programs. Consumers can quickly check the cold chain food supply chain flow by “scanning” through Alipay.
The picture shows the information traceability platform for imported food from the cold chain in Hubei province.In June this year, Zhejiang’s “Zhejiang Cold Chain” was officially launched as the country’s first cold chain physical defense traceability system to fully understand the chain food supply chain flow cold storage and supervise food in the province’s cold chain. In November, the Zhengzhou Cold Chain Food Traceability System (“Zheng Cold Chain”) was launched, expanding cold chain food import functions 24 hours before entering Zhengzhou, introduces information on transport vehicles, loading the cold chain food and the results of tests and employee accounting.
On December 10, Hubei Province Imported Cold Chain Food Information Traceability Platform (“E Cold Chain”) was officially launched, adding a binding port with the Hubei Health Code. After imported food from the cold chain enters Hubei, each product can be accurately tracked and the “first stop code, one code to the end, the source can be found, and the whereabouts can be traced.” The “Hubei Cold Chain” has effectively improved the overall coverage and response of cold chain monitoring in the epidemic prevention and control process, and has helped the epidemic prevention and control work of the province is carried out steadily.
The “cold chain food traceability system” has played an important role in the investigation and treatment of “cold chain epidemic incidents” in various provinces and cities. After the “Zheng Cold Chain” was launched, the city of Zhengzhou, on November 13, detected positive nucleic acid for the novel coronavirus in a batch of frozen pork packaging samples from Argentina.
Since this batch of products was reported in advance through the “Zheng Cold Chain”, Zhengzhou City quickly blocked the products according to the reported business information, the goods inspection and quarantine certificate and the information of the transport vehicle, and completely eliminated the vehicles and areas involved; Personnel who came into contact with this cargo batch and related personnel performed nucleic acid tests and isolated medical observations, reversed the cargo flow, and notified them for assistance. Due to timely inspection and storage, these products did not enter the market.
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Editor in Charge: Xue Yongwei
