Two Public Officials Suspended for Dumping Nutritious Meals in Trash Cans | Fuyang-Finance News

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Nutritious meals from a rural primary school in Anhui “overflow the trash can”

Comment: Is the nutritious food that overflows from the trash can really because it’s “hard to adjust”?

Original Caption: Students Dumped Nutritious Meals in Trash Cans, Two Public Officials Suspended

According to The Paper, on September 25, Mr. Wang from Yingdong District, Fuyang, Anhui reported that,The nutritious meals from Yanglouzi Central Primary School in Yingdong District, Fuyang City taste bad, as the children don’t like to eat them, so they throw away all the nutritious meals in the trash.

　　At 22:33 yesterday, the Yingdong District Education Office, Fuyang City, Anhui Province, issued a relevant notice saying that the main reason for this phenomenon was that the implementation of nutritional food management regulations by Some of the school was not strict enough, and the daily food and portion sizes did not fully consider the individual needs of the students.The head of the Yanglouzi City Central School and the Central Primary School has conducted an in-depth inspection and two civil servants who were directly responsible for the Central Primary School have been suspended.

　　Students throw nutritious meals in the trash

　　Main: Difficult to adjust

On September 25, Mr. Wang from Yingdong District, Fuyang, Anhui reported that nutritious meals at Yanglouzi Central Elementary School in Yingdong District, Fuyang City were in poor taste and children did not like to eat them, so they threw all the nutritious meals in the trash.

The image provided by Mr. Wang to The Paper shows thatSeveral children who looked like elementary school students were pouring the noodles from the plate into their hands into a plastic bucket, and the noodles in one of the two garbage cans had overflowed from the bucket.

　　Mr. Wang said, “This noodle, without a little oil, is eaten with noodles and vegetables. It is very dry.”Mr. Wang said that because the food is unpleasant, many students throw away the leftover food without eating, he thinks this is a waste.

In response to the issues reported by Mr. Wang,On the 27th, Principal Wu of Yanglouzi Central Primary School stated that students threw the noodles in the picture into plastic buckets.He said that this situation will not occur when schools provide other types of nutritious meals.Regarding the problem of bad taste of nutritious meals for students, Principal Wu said that “it is difficult to adjust the taste of nutritious meals” and that the school will improve the taste of nutritious meals.

　　How does a nutritious meal taste? Director Wu said, “I think the taste is okay.”Is this a food waste?heIt says to strengthen publicity and education of students.

　　Since 2011, the Ministry of Education has promoted the implementation of a plan to improve nutrition for rural students in compulsory education. The plan focuses on supporting areas with relatively lagging economic, social and educational development, such as the ethnic regions of the central and western regions, poverty-stricken areas and remote mountainous areas. The first thing to do is to solve the problem of school feeding for rural primary and secondary school students from the poorest areas. Meals include a complete lunch, with eggs, milk, meat, vegetables, fruits and other extra meals or meals between classes.

　　The local education office notified:

　　The situation is true and the food will improve

Yesterday at 10:33 pm, the Yingdong District Education Bureau, Fuyang City, Anhui Province issued a “Circular on Investigation and Treatment of” a student from the Yanglouzi City Central Elementary School District from Yingdong, which threw out nutritious meals. “

The notification read:On the night of September 27, some media reported that “a student from the central primary school in Yanglouzi City, Yingdong District, discarded nutritious meals.”Through investigation and verification by the joint investigation team led by the District Commission for Disciplinary Inspection and Oversight, the online report is true.

　　The notification read:Related reports reflect the school lunch on September 25th. The recipe is “Fuyang Traditional Steamed Noodles”, which complies with the relevant regulations.A small number of students got rid of the leftover noodles. The main reason was that the school’s regulations on handling nutritious meals were not strict enough.The meal and portion size of the day did not fully consider the individual needs of the students.

　　According to the report, on the afternoon of September 28, according to the investigation of the joint investigation team, the party group of the district education office instructedThe senior manager of the Yanglouzi City Central School and Central Primary School conducted an in-depth inspection and suspended two public officials who were directly responsible for the Central Primary School.

　　On September 7, the Ministry of Education issued a notice on the “Education System Action Plan to” Stop Food Waste and Cultivate Saving Habits. “

　　The notice said thatIt is necessary to carry out the “Action CD” in the cafeteria in a comprehensive and continuous way, and to adopt a variety of methods to encourage teachers and students to eat the purchased food without leaving any leftovers.Use this as a starting point to quickly reverse the bad trend of food waste in schools. We will formulate rules to economize meals based on real conditions, establish a regular disclosure mechanism of information about food waste, such as the amount of garbage, guide teachers and students to pay attention and participate in the conservation of dining rooms and we will promote the standardization of CDs.

The notice said thatThere is a need to continually improve the skill level of catering professionals, improve cooking techniques, and promote multiple, one-ingredient, multiple-flavor dishes with a single dish., Improve the utilization rate of food raw materials, strict accounting and cost management, and minimize losses and waste.

　　The call noted that it is necessary to improve the taste of the dishes, and establish a catering security system that satisfies the diversified tastes of teachers and students through innovative dishes, traditional holiday food and flavor snacks on campus.Student nutrition offices at all levels should guide pilot schools of nutrition improvement plan for rural compulsory education students to strengthen meal management and improve meal quality.

　　Beijing Daily (ID: Beijing_Daily) Comprehensive “Ying dongEducation “Public account of WeChat, The Paper, the official website of the Ministry of Education

Editor in Charge: Jiang Xiaotong