[ad_1]
After a positive test, there is another public appeal in Salzburg.
Who was in these places on Saturday afternoon?
- October 3, 3:00 p.m. to 4:00 p.m.: “Zara”, “Hollister”, “H&M” stores, Europastraße 1, 5020 Salzburg
- October 3, 4-5 pm: Train S3 to Saalfelden Bahnhof departing at 4.12 pm, Salzburg Taxham station to Salzburg Hauptbahnhof. The said train stayed at the main station until around 5 pm, after which the person who tested positive changed trains.
- October 3, 5:00 p.m. to 6:00 p.m.: REX 1524 train to Saalfelden Bahnhof leaving at 5:08 p.m.
- October 3, Salzburg Main Station between approximately 4.30pm and 6pm.
Observe the state of health
The Hallein district health authority asks all the people who were in the places listed on the day in question to closely monitor their health and, in case of symptoms of Covid 19, call the hotline 1450, with the reference to the official call. Report. Symptoms to pay special attention to: dry cough, shortness of breath, sore throat, loss of smell and taste with and without fever.
Clean air in the mall
As Europark announced in a broadcast, the mall has been implementing even more measures than before to ensure the highest possible hygiene standard since the start of the Covid-19 pandemic. For example, up to 1 million cubic meters of fresh, previously filtered air is injected into the house every hour. “Air quality is constantly monitored by our systems. Generally, the proportion of fresh air required is 30 to 50 percent,” explains the manager of the Europark Center, Manuel Mayer. “Since Corona, we have permanently set this value at 100 percent.”
Mask requirement at Europark
Compliance with measures such as the minimum distance of one meter, the use of oral-nasal protection and hand disinfection is indicated in all entries. According to the company, hand sanitizers are used about 20,000 times a day.
Hygiene-mass offensive
Cleaning common areas, contact points in elevators, escalators, and handrails, as well as bathrooms, would require 140 person-hours every day. In addition, there are the cleaning measures that stores and restaurants have been taking in their own areas since the beginning of the pandemic. Mayer: “Overall, we are spending three times more on these measures than before Corona.”
(Source: SALZBURG24)