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The patient with NTT (20 years old) must still receive ventilation after more than a month of treatment at Cho Ray Hospital and Dong Nai General Hospital – Photo: A LOC
On the same day, the Dong Nai authorities also issued documents on the inspection and supervision of vegetarian food businesses. Actively remove and seal food products from New Lifestyle Two-Member Co., Ltd. (Hanoi).
Hospitalized after ordering Pate Minh Chay eat
Dr. Nguyen Dinh Quang, head of the Department of Neurology at Dong Nai General Hospital, said that two patients were NTT (20 years old, living in Hiep Phuoc town, Nhon Trach district) and TTG (26 years old, from Thua Thien Hue., Temporarily residing in the Nhon Trach district).
According to Dr. Quang, NTT patients hospitalized on 27-7 with a very serious condition, respiratory failure, went into a coma, should be intubated and ventilated. Because the situation at that time was unclear and the illness was too severe, the emergency department transferred the patient to Cho Ray Hospital for treatment.
And the TTG patients were hospitalized a day later with symptoms of dysphagia, limb weakness, weak breathing, drooping eyelids, eyes that could not be opened, swallowed, not having to eat by tube, not being able to walk alone … 3 days treatment in the neurosurgery department, the hospital made the initial diagnosis and identified the patient with myasthenia gravis.
“Patients who eat together but do not stay in the hospital cannot take advantage of the initial story of eating Minh Chay porridge. Until the other patient has information that they ate together, then we can think about intoxication.” In such cases, the hospital met for the first time, he did not have much experience, he was admitted too late, so the hospital was transferred to Cho Ray for treatment on July 30 “- said Dr. Quang.
After about a month of treatment at Cho Ray Hospital, two patients were in remission and were transferred to Dong Nai General Hospital to continue treatment in a conscious state, the limbs could move but not yet on their own. the breath must be ventilated.
The TTG patient was awake, he abandoned the ventilator – Photo: A LOC
On August 30, patient T. was better, left the ventilator, woke up, understood the medical orders, the patient’s limbs were able to move, but muscle strength was fully recovered. As for patient G., although his perception is still awake, his respiratory muscles have not recovered well.
Dr. Quang said: “In the near future, we will try to help patients get rid of the ventilator as soon as possible and at the same time try to clean, perform physical therapy and asepsis to avoid the risk of infection and inflammation.” lungs to the patient to the maximum. “
At the hospital, Ms. Nguyen Thi Thuy, sister of patient T., said that her sister, Ms. G., and another patient from Ba Ria – Vung Tau province work together in the same company. Among them, 6 were vegetarians and 3 were affected.
“Before buying in a normal restaurant. This time when ordering the Minh Chay product on the Internet, after eating half a bottle, the symptoms of headache, dizziness, nausea appeared. they have collapsed eyelids, shortness of breath … they must be taken to the emergency hospital “- said Ms Thuy.
Dong Nai’s interdisciplinary delegation inspected a vegetarian food business in the area – Photo: BA
Proactive recall and seal food from New Lifestyle Company
Dr. Phan Huy Anh Vu, Director of Dong Nai Health Department, Deputy Head of the Standing Committee of Dong Nai Food Safety and Hygiene Steering Committee, said after a suspected case of poisoning from Minh Chay pate products: The interdisciplinary inspection team entered the vegetarian food production and marketing establishments in the area.
That same day, the Steering Committee issued documents to urgently handle products that do not guarantee food safety.
Consequently, the Steering Committee suggested that the departments, branches and localities strengthen the inspection and supervision of food businesses and vegetarian food service businesses in the area. In the process of verification, proactive recall and sealing of food products of New Lifestyle Two-member Co., Ltd. (Hanoi).