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As the climate cooled in Düzce, the weight of the anchovy was reduced to 10 lira. Seeing the price, he ran to the fish counter.
The weight of anchovy, which was 50 TL in the first days of the season, dropped to 10 lira in Düzce with the cooling of the weather. The decrease of the fish to 10 TL made the citizens laugh. There was a busy time in front of the counter.
Düzceli Balıkçı Murat Kileci said: ‘We sell fish for 10 lira so that our people can eat it, we also have fish that we sell for 20 lira. The fish comes and we finish it, thank God. There is a lot of demand because we lowered the anchovy to 10 liras. Whoever gains 1 kg gains 2-3 kilos. “
“SNOW WATER TO THE SEA AND INCREASED THE FLAVOR OF FISH”
Stating that the taste of fish increases with the flow of snowy waters into the sea, Kileci said: “Our seas are cold and the taste of fish is also pleasant. Snowy waters began to flow into the sea. The fish is getting delicious and better. We also have large anchovies. Of course, its price is changing. The anchovies began to be roasted. During this period, it would be good to grill the anchovy, as long as it is not overcooked, ”he said.
“THERE IS A DROP IN THE PRICE OF FISH”
Calling attention to the decline in fish prices, fisherman Murat Kileci said: “Now there is a decline in fish prices. The horse mackerel was not there in the last few weeks and it was a bit expensive. But now it is in decline. Fish prices are affordable, “he said.
