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With the lifting of the sea fishing ban, the stalls were filled with fish, but it turned out that some vendors were hiding the fish’s defects by placing blue or purple lights on the stalls.
Teams from Bursa’s Osmangazi Municipality Police Department took legal action for “fraudulent sales” to companies using blue and purple lights to hide fish defects. The teams produced a report on workplaces determined to sell fraudulent fish and had time to remove the blue lights.
‘THE COLOR AND THE INTENSITY OF THE LIGHT IS IMPORTANT’
Mersin University (MEÜ) Faculty of Fish Processing Technology Department Professor Assoc. Dr. Deniz Ayas warned citizens against the trick of the light.
Stating that the light from the benches should be in the form of daylight, Ayas said: “The color and intensity of the light are important in lighting fish stalls. The light used should be sufficient and in the form of light. day. If colored light is used, you may not be able to see the color and some physical characteristics of the fish. Because ambient light prevents this. This suggests fraudulent sales of fish products.
Most of these criteria can be determined visually. The color and brightness of the fish is determined. The color of the gills should be red. Your eyes should not be blurry, they should have vibrant eye color. If dim colored or ambient lighting is used, the consumer may not notice the distinctive features. Fraudulent sales also come to mind here. The ambient lighting should have a normal light intensity and should be illuminated with LEDs, what we call daylight. “
‘THE FISH SHOWS HIMSELF BY DAYLIGHT’
Traders selling fish in the Mersin market reported using lighting lamps due to the lack of natural light. The fishermen claimed that these lights are not intended to mislead customers. Mersin Fishermen Association Vice President Adnan Polat said they use daylight on their countertops to make it easier for citizens to see and select fish. Polat stated that the darkness of the banks is against the citizens, “The fish is displayed in daylight. We use daylight as lighting because this is a closed area. The fish is chosen in a bright environment. We provide lighting for the customer to see and receive the fish more clearly. It is against the customer who is dark. ” I speak.
