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Michael Ryan, who lives in Boston, shared the secret information he learned about a question from a user on TikTok. The 27-year-old answered questions that millions of people wondered about why large straws are used in fast food restaurant chains and the method used in famous chicken nuggets.
Michael Ryan’s explanation of why the straws are great is: “Because it allows more baking soda to get on the tongue and makes the soda sweeter. So the drinks you drink there are better.”
Watch the British Daily Star news; Ryan suggested that the chicken nuggets also be injected with a brine mixture to keep them juicy and flavorful.
IT IS CLEANED ONCE A WEEK!
The Boston woman claims that the company ordered its own recipe for coca syrup, so the colas that are drunk at that fast food chain are a little sweeter and a lot sweeter.
Michael Ryan claimed that the ice cream machines used sugar cream and cleaned once a week.
