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The Minister of Economy and Trade, Raoul Nehme and Agriculture, Abbas Mortada in the interim government issued a joint decision fixing the prices of poultry and its derivatives, eggs, meat and its derivatives, based on negotiations with the relevant unions and its commitment to adhere to prices and to supply all goods in the necessary quantities, and that all prices must be specified for each number or type. Of commodities to avoid any price manipulation, in addition to the needs of the public interest and to ensure stability in the prices of goods directly or indirectly linked to the subsidy granted by the Banque du Liban, and based on the increase of the exchange rate the parallel market.
This decision is valid and enforceable for a period of three months from its date and is subject to amendment whenever the need arises or the circumstances that govern the evaluation of these prices change, and the breach of the maximum price mentioned in this decision by the sectors and parties involved requires that the departments and ministries involved take legal and administrative measures. And eliminate the right of the offender.
They decide what follows:
The ceiling price of chicken and its derivatives is determined as follows (LBP):
Item price
Pollo Bab al-Mazraa neighborhood 8,500
One chicken slaughtered 12,500
Giants 8,000
Sawdah 12,500
11,000 full thighs
A full hip 8,000
A full pin or a thigh of 16,000 knives
A total of 11,000 criminals
Segmented private debtors or criminals 14,500
One thigh or wing retracted without skin 19,000
Thigh or marinade 16,000
Stretched chest with 19,000 lashes
Chest pulled without 23,000 lashes
Breast Seasoning – Tawook 23,000
Special chicken to throw away, as well as for 23,000 restaurants
Special chicken section for 14,500 restaurants
Special chicken section as for restaurants – roast 20,000
Special breast as for restaurants: section or extra weight, 28,500 fillets of all kinds
Carton / kg, if necessary 1,500
The cap for the price of white or red eggs is determined as follows (LL):
Class number A class
Average 63 g
And above class B
Average below 63g bio, free range …
* etc
Plans or boxes other than 1550 500 1000
Box 6 4,500 4,000 6,000
Box of 10 8,000 7,000 10,000
Cash 12 9,500 8,500 12,000
Box 15 11,500 10,500 15,000
Cash 30 16,000 12,750 30,000
* According to the classification of the Ministry of Agriculture
The ceiling price for vacuum-cooled meat and its derivatives is determined to the consumer as follows (LL):
Item price
Bovine Vacum 29,000 game
Empty cow face 30,000
Cattle Void 29,000
Vacuum cow brunch 30,000
Vacuum cow pepper 40,000
Vacuum bananas 26,000
35,000 bovines vacuum welding
Aspire 40,000 elephant cows
Beef entrecote 35,000
25,000 vacuum cuts of meat
Vacuum beef breast 25,000
Vacuum shoulder of cow 25,000
The maximum price of fresh meat and its derivatives is determined to the consumer as follows (LL):
Item price
Pure beef, whole beef 36,000
Minced veal thigh 39,000
36,000 ground beef
Beef rib, rib, chopped 34,000
Pure whole lamb Bella 35,000
Lamb Bella, chopped thigh 41,000
Lamb Bella ground minced 39,000
Pure lamb meat Awas 44,000
51,000 Awassi lamb
Awassa lamb minced 49,000
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