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Pub, pub me restaurants that they don’t have tables inside or outside the facility will have to close after 21:00? The government approved the new DPCM that introduces new restrictions me obligations to counter the COVID-19 emergency; To safeguard some activities, such as the opening of schools, it was decided to put limits on others, since in fact restaurants and bars.
The objective is limit meetings, thats why he Prohibition of consuming food and beverages in the area adjacent to the venue. starting in hours 21:00. A provision that is generating no little confusion in those places that do not have table service, for which many have spoken close at 21:00.
In reality, the text of the new DPCM does not seem to impose the forced closure of these premises, but only of the catering service activities which includes not only bars and restaurants, but also pubs, ice cream parlors and pastry shops. This stop is scheduled for 21:00 for those activities that do not have table service, and in 24:00 for those who have it in place.
But be careful: It does not mean that after 9:00 p.m. these stores have to close. There are, in fact, some activities that have been maintained by the new DPCM, in which the possibility is given to those who do not have power tables to work even after this time.
Therefore, the closure is not mandatory, but only the activity that involves a meeting inside or outside the venue (always after 9:00 p.m.); a clear reference to nightlife pub, where young people are often seen huddled together without even wearing a mask.
So lets see what activities that can continue even after 21:00, or in any case after 24:00 for those places that have table service.
Places without tables shouldn’t close at 9pm – here’s what they can do
Nevertheless catering activities stop at 21:00 For those places that do not have table service, some activities are still allowed even after this time is exceeded.
For example, him catering with home delivery in compliance with sanitary and hygienic regulations, both for packaging and transport activities. And not only that, because the possibility of take away catering; therefore, the customer may go to the room to collect the order.
However, the indication remains that the purchased food cannot be consumed in the area adjacent to the restaurant when there is no table (prohibition that always begins at 9:00 p.m.). The business, therefore, can remain open by continuing to sell food and beverages, with the on-site consumption ban and without prejudice to the obligation to respect the interpersonal safety distance of at least one meter.
What has just been said also applies to restaurants and clubs that have table service. The catering service, in fact, must end in any case at 24:00; After this time, you can only prepare take-out food or make home deliveries.
