curfew in Italy, closure in the red zones – Corriere.it

Second grade secondary education institutions adopt flexible ways in the organization of teaching activities so that 100 percent of the activities are carried out through the use of integrated digital teaching. they are suspended exhibitions and services of public opening of museums and other institutes and cultural places

The didactic and educational activity for the first cycle of education and for educational services for children it continues to be developed in presence, with the mandatory use of respiratory protection devices except for children under six years of age and for people with pathologies or disabilities incompatible with the use of a mask. Public and private training courses can only be conducted remotely.

Medium and large sales structures are closed on holidays and days before holidays, as well as commercial establishments in shopping centers and markets, except for. There is no closure for pharmacies, parapharmacies, presidi sanitari, and points of sale of food products, tobacco and kiosks; the activities of the catering services (including bars, pubs, restaurants, ice cream parlors, patisseries) are allowed from 5:00 to 18:00; consumption at the table allowed for a maximum of four people per table, unless everyone lives together; after 6:00 p.m. the consumption of food and beverages is prohibited in public places and open to the public; catering is allowed in hotels and other accommodation facilities without a time limit, limited to its customers, who stay there; Catering with home delivery is always allowed, complying with hygiene and health regulations for both packaging and transport activities, as well as catering with takeaway food until 10 p.m., with prohibition of consumption on the spot or in the vicinity .

Aboard the public transport Local transportation and regional rail transportation, excluding dedicated school transportation, allowed a fill factor not to exceed 50 percent.

To combat and contain the spread of the Covid-19 virus, they are (…) Regions or parts of them that are in a “type 3 scenario” and with a “high” risk level referred to in the aforementioned Prevention document. 2. With an order adopted by the Minister of Health in agreement with the President of the Region in question, in relation to specific parts of the regional territory and due to proven epidemiological risk, exemption from the application of one or more of the aforementioned measures in section 4. 3.

The Minister of Health, at least weekly, verifies the continuation of the conditions referred to in sections 1 and 2 and by ordinance updates the relative relationship of The ordinances referred to in the previous sections are effective for a minimum period of 15 days and in any case not later than the effective date of this decree. 4. As of the day following the publication in the Official Gazette of the ordinances referred to in section 1, the following containment measures will be applied in the Regions identified there:
a) Any movement in and out of the territories is prohibited. referred to in section 1, except in the case of trips motivated by proven work needs or situations of need or for health reasons. In any case, the movements strictly necessary to ensure the realization of face-to-face teaching are allowed within the limits in which it is allowed. Return home, home or residence is allowed;
second) Any movement by public or private means of transport in a municipality other than that of residence is prohibited., domicile or domicile, except for proven need for work or study, for health reasons, for situations of need or to carry out activities or use services that are not suspended and not available in that municipality.
c) are catering service activities suspended (including bars, pubs, restaurants, ice cream parlors, patisseries), with the exception of dining rooms and continuous catering on a contractual basis provided that the protocols or guidelines aimed at preventing or containing infection are respected. Only catering with home delivery is allowed in compliance with sanitary and hygienic regulations for both packaging and transport activities, as well as catering with take-out food until 10 p.m., with prohibition of consumption on the spot or in the vicinity. In any case, the food and beverage points of sale located in the service and refueling areas located along the highways, in hospitals and airports remain open, with the obligation to guarantee in all cases the respect of the interpersonal distance of at least one meter.