The complaints of a waitress about coronavirus: roots of the guests



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The coronavirus epidemic makes people go nuts – at least that’s what a British waitress experienced who described the behavior of guests in a case study. From registration to wearing a mask, there are a number of violations they have in common that do not take restaurant staff into account.

Usually I like to work between people, but it comes back when I’m blamed for having to follow safety rules for outbreaks. This is how a Guardianon article revealed to a British waitress who did not reveal her name. The job of waiters is difficult even in the best of times, as they have to work late, they are physically terribly exhausting and some guests tend to deduct from the waiter all the injuries they have suffered elsewhere, at work, on the road or at home.

One woman, for example, created the article writer because the place where she worked only served white sugar with coffee, not coffee, which she thought was immeasurably uneducated, but did not bring it to the attention of the waiter in a truly cultured way. The waitress moved from London to Manchester, where her busy days of the week passed peacefully until the epidemic hit. First he closed the restaurant where he worked, then gradually from July, first reopened with the outside rooms.

Rules

According to national regulations, your guests were asked to abide by only a few rules. Register using a mobile app to help with any contact investigation of infected people, wear a mask when entering the confined space of the restaurant, and remain seated at your table while being served. The Guardian article writer hoped his job would be easier thanks to the fact that the number of companies was maximized at six.

However, it was not easy to adhere to simple rules. When the waitress asks visitors to sign in using a barcode, many put it up or lie that they don’t have their cell phone. They then sit at the table and put their cell phone in front of them. And this is not a unique example. Another inn, known to the Guardian article writer as a guest, received a two-star rating from one of the participants because they were asked to register and had to follow other ridiculous rules. Instead of one place, he should have complained to the government because he had problems with the rules that applied to the whole country.

However, not only are there reasonable rules, they are also unenforceable. As the situation in the island country has deteriorated, the regulation that only people living in a household can sit at the table in restaurants comes into force. Obviously, this is not taken seriously by the guests, and if the authority were willing to fine the place instead of the culprits, they could not do anything about it. No one can seriously think that everyone who enters the restaurant is asked for an address card.

Not eat at home

In part, the rules that cannot be enforced are to blame for not enforcing them. It might not be a serious violation of human freedoms to ask people to wear a mask to protect themselves and others, especially staff, when going to the bathroom, but not everyone adheres to that. And the employer of the waitress from the article believes that even in this case, the eternal rule is that the guest is always right, so he cannot warn the distracted that they do not follow the rules that the government has prescribed.

And then we don’t even talk about some of the guests sticking to their old good habit of talking loudly to the waiter and getting offended if you try to finish serving others before dealing with it. Therefore, the author of the article only asks those who are entering a restaurant lately to take into account that the workers there are trying to do their job in the same pandemic in which they live.



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