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Krúdy writes about Christmas: “Poppy and walnut day”, says the old cookbook, from which I sometimes ate lunch and dinner like my grandfather, in order to live a long life on earth, like the older Hungarians in general .
There was no house in Hungary where walnut and poppyseed cakes had not been successful that day. Did you grow enough poppies, enough walnuts in Hungary this year to put a horseshoe on everyone’s table? The old book says that without these cakes, the Christmas holidays are not valid. Perhaps even the otherworldly court will somehow hold the celebrant accountable. What will be the defense of the Hungarian who missed the Christmas cake? “
Nothing, because it is very difficult to defend. That’s why it’s not a problem if it’s early, long before Christmas We explore the secret of the perfect bejgli, no cracks, but marbled to be proud of can be in front of family and guests. Did you know that bejgli was shaped like a horseshoe at the time? Pastry chef József Auguszt also reveals workshop secrets that help him succeed.
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