Journalist Claudio Fariña is now a garzón in a Peruvian food restaurant | TV and Show



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It was in October 2018 that the journalist Claudio Fariña he was separated from TVN. Now, without a stable job in communications, he is working as a garzón in a Peruvian food restaurant in the capital.

“2018, as Queen Elizabeth of England would say, (was a) annus horribilis (horrible year). Do you remember when her castle burned down, all the princes separated her? All of one, ”he confessed after his dismissal according to the newspaper Las Últimas Noticias.

“It has been difficult … it costs me, it is so many years, so many emotions … I got married there, I made my friends, it has cost me a world,” he added.

Now, the journalist confirmed his new job at the Glamorama entertainment site, at the Ají seco store located in Manuel Montt.

“(I work) like one more garzón (…) I need to pay two tuition fees. We are children of rigor! “he explained to the portal.

He added that “at the end of the shift I distribute the staff. That is also (I am) Uber ”.

In the previous interview, Fariña acknowledged that due to his job crisis he had to seek help from specialists.
“There are many things that I regret and one of those was never having gone (to the psychologist). Because when you are going through sad things, it seems to you that the tunnel is eternal, it is good, “he admitted.

Let’s remember that Fariña was married to the journalist Carla zunino, from whom he separated in 2018 in the media denouncing threats.



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